You can listen to the full interview with Baroness Kidron on BBC Radio 4 at 17:30 GMT on Saturday on or BBC Sounds.
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This anomaly is indicative of the larger challenge of culturing various microbial species, referred to as microbial “unculturability.” This cannot be explained by the use of agar alone or by the substitution of an alternative gelling agent, but rather by the difficulties in consistently recreating on an agar plate the multi-variable environment in which microbes grow naturally. Given such challenges, the risk of shortages, and the vulnerabilities of the agar supply chain, why is it so difficult to find suitable alternatives?。业内人士推荐下载安装 谷歌浏览器 开启极速安全的 上网之旅。作为进阶阅读